Friday, February 26, 2010

Chapter 3: Estimation and Approximation


An introductory lesson on Approximation.
Refer to the link and identify the difference/s between approximation and estimation.
source: http://www.s-cool.co.uk/gcse/maths/approximations.html
after that view the following videos:

resource: SARS


For Task 1:
You would like to read
the article for inspiration and watch the documentary on SARS.
source: Youtube http://www.youtube.com/watch?v=PTHuOUPeLzw&feature=related
picture source: wpro.who.int




resource: Save the sharks


for Task 1:
You would like to read the article for inspiration and watch the video.
source: Youtube
http://www.youtube.com/watch?v=_EoQmJ-n9Y4
source of picture: seagrant.mit.edu

Resource: Tipping in Singapore




For Task 1:
You would like to
source: Youtube



Resource: NEWater – the Singapore Story

For Task 1: You would like to watch the video for inspiration.
source: Youtube http://www.youtube.com/watch?v=0aIxQN0Blpg&feature=fvw

Thursday, February 25, 2010

Save Planet Earth


For Task 1: You would like to watch the video for inspiration.

Estimation in the Real World

project done by Jun Hong 1-09 on Tipping !
project done by Stacey 1-09 on SARS

project done by Si Yuan 1-09 on SARS

project done by Jonan 1-09 on Environmental Awareness

project done by Michelle 1-09 on NEWater


















project done by Hardy 1-09 on Tipping in Singapore
This is an introductory exercise on Estimation and Approximation

Objective: to create awareness on the use of estimation and approximation in the real world.

Task:
  • Individually complete the following task assign to you
  • Find information relevant to the given issue presented
  • Present your findings in a simple, 1 page presentation (you may use any media/form)

Key to note:
The presentation should show the following:
  • estimated value/s
  • the assumption/s that you have made
  • your brief reflection on the seriousness of the issue presented.

Upload your 1 page presentation:

ISSUE 1

Environmental Awareness : Minimise usage of paper and save the earth!

Resource: click here

ISSUE 2

NEWater – the Singapore Story

Resource: click here

ISSUE 3

Tipping in Restaurant : A culture or customer's rights!

Resource: click here

ISSUE 4

Abstain from eating Shark fins soup: Save the Sharks !

Resource: click here

ISSUE 5

The Potential Danger : SARS alert!

Resource: click here